Hospitality Manager Jobs In sandusky, OH

Manager, Food & Beverage

Great Wolf Lodge - Sandusky, OH

Pay: $60000 per year - $60000 per year At Great Wolf, the Food & Beverage Manager understands and leads the daily operations of multiple F&B ...

Created: 2024-09-19

Catering Lead

Panera Bread - Sandusky, OH

PANERA CAFE CATERING LEAD Want to work in a place where you can learn, laugh, be supported, be yourself and reach your goals If so, then Panera ...

Created: 2024-10-10

$16 - $35/Hr Hospitality Manager (Hiring)

LocalStaffing - sandusky, OH

Now Hiring - Great pay & Benefits. Click to Apply

Created: 2024-07-07

General Manager 3 - Food

Sodexo - norwalk, OH

Unit Description: Do you excel in developing diverse teams, providing food-focused strategies, delivering the highest level of customer service ...

Created: 2024-09-18

Shift Manager

McDonald's - huron, OH

This job posting is for a position in a restaurant owned and operated by an independent franchisee and not McDonald's USA. This franchisee owns ...

Created: 2024-10-02

Maintenance Technician I - Perry Glen

Millennia Housing Management - Port Clinton, OH

Position Overview As a Maintenance Technician I , you will be responsible for coordinating tasks and supplies to prepare vacant units for re-...

Created: 2024-07-07

Hospitality Manager

Buffalo Wild Wings, Inc. - Sandusky, OH

The Hospitality Manager supervises the operation of the restaurant and team on a shift-by-shift basis, with a primary focus on running quality ...

Created: 2024-10-16

Starting at $15 / hour Local Jobs

Super-Jobs - sandusky, OH

Applicants needed. Signing bonus might be available in your area.

Created: 2024-07-07

$16-$56/hr Hospitality Manager jobs (Now Hiring)

GREAT PAY $16-56 p/h - sandusky, OH

Ready to tackle a fun and rewarding career There are hundreds of Hospitality Manager job openings in your area. Apply today and find the job ...

Created: 2024-07-07

Hospitality Manager

Buffalo Wild Wings - sandusky, OH

JOB PURPOSE: The Hospitality Manager supervises the operation of the restaurant and team on a shift-by-shift basis, with a primary focus on ...

Created: 2024-10-02

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