Sous Chef Jobs In Charleston, SC
Immediate Hire Sous Chef Jobs $17-$38/Hr
Sous Chef - ... - North Charleston, SC
No Experience Needed, Apply Now. North Charleston, SC Jobs $17-$38+/hour. Updated 3 min ago.
Created: 2025-01-11
$16 - $35/Hr Sous Chef (Hiring)
LocalStaffing - Nationwide, SC
Now Hiring - Great pay & Benefits. Click to Apply
Created: 2025-01-11
Kelly Services Jobs ($14 - $28/Hour)
Kelly Services - Charleston, SC
Now Hiring - Great pay & Benefits. Click to Apply. About Kelly Services Kelly Services is a world wide leader that provides workplace solutions. ...
Created: 2025-01-11
Culinary Sous Chef
Wild Dunes Resort - Isle of Palms, SC
Join us for this incredible opportunity to be part of our Culinary team as a Sous Chef at one of our Food and Beverage Outlets at Wild Dunes ...
Created: 2025-02-15
Culinary Supervisor
Wild Dunes Resort - Isle of Palms, SC
CULINARY SUPERVISOR Destination Hotels Wild Dunes Resort US - SC - Isle of Palms ADMINISTRATIVE Entry Level Manager Summary Join us for this ...
Created: 2025-02-15
Sous Chef
Vern's - Charleston, SC
We are looking to bring on a full-time experience Sous Chef to our team! You will be working closely during service alongside our Chef/Owner ...
Created: 2025-02-21
Line Cook
Avocet Hospitality ... - Folly Beach, SC
Job DescriptionJob DescriptionDo you want to work at an island escape with 24/7 ocean views, fresh coastal cuisine, and blissed-out beach vibes ...
Created: 2025-02-15
Cook II | Part Time| Gaillard Center
Spectra Experiences - Charleston, SC
Responsible for cooking and packaging food product which is prepared to order or kept warm until sold. Receives verbal orders from the Executive ...
Created: 2025-03-05
Sous Chef|Part Time| Credit One Stadium
Spectra Experiences - Charleston, SC
Supervises all line set-up, prep and breakdown activities. Responsible for in-service delegation of tasks to line personnel. Supervises all ...
Created: 2025-02-22
Sous Chef| Gaillard Center
Oak View Group, LLC - Charleston, SC
The Sous Chef will actively supervise, coach, counsel, direct, train and mentor employees in meeting company quality standards. The Sous Chef ...
Created: 2025-03-08