Full and Part Time Seasonal positions available $17.25 per Hour Duties include but not limited to Follow food safety and health guidelines, and ensure the grill is in good working order Grill, braise, and cook other foods, and ensure they are cooked to the correct temperature and quality Prepare meat and vegetables by cutting, slicing, shredding, and tenderizing them Keep workstation clean and sanitary Work well with other kitchen staff and maintain good working relationships with coworkers