Riviera Inn Dining & Banquet Co. (D.B.A.-Riviera R - East Providence, RI
Job Description
LINE COOK: Line cook needed for the saut station, grill and prep work. Weekends (evenings), some week days. Hourly wage based on experience $22 to $25 an hour. Minimum two years experience. Resume via Email or US post office or come in person.
Created: 2024-09-23