Restaurant Manager
Genco Pura Olive Oil Co, LLC - Hixson, TN
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POSITION DESCRIPTION In the performance of their respective tasks and duties all employees are expected to conform to the following: Reasonable and reliable attendance Perform quality work within deadlines with or without direct supervision Interact professionally with other employees, customers and/or vendors Work effectively as a team contributor on all assignments Work independently while understanding the necessity for communicating and coordinating work efforts with other employees. POSITION PURPOSE: Manages one restaurant in a given territory. Responsible for managing day-to-day operations of the restaurant, hiring, promoting and developing employees to help achieve the mission statement: To Profitably Provide Consistently Good Food and Great Service. ESSENTIAL FUNCTIONS Reasonable Accommodations may be made to enable qualified individuals with disabilities to perform the essential functions. To request accommodation, please contact Human Resources. Operations []{style='tab- '}
Created: 2024-09-23