Beer Garden

Promptly, at the start of the shift, the team member will review the work schedule, check the equipment and supplies required to perform the work scheduled, comply with Personal Protective Equipment (PPE) requirements, and otherwise prepare for duties. Complete orders, receive, store, and stock items, check dates, track items going out of code, and does all department tasks as needed. Set up and stock end caps and displays, set up new program displays, and does resets. Cut or hit cardboard cartons to flaten them, load them onto U-boat, and take them to the bailer. Handle customer transactions and purchases at the register, ensuring customer is of age when purchasing the alcoholic product, validating ID, and follows proper state limits on alcohol purchases.

Created: 2024-10-19