General Manager - Taco Bell
Taco Bell - Decatur, IN
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At Taco Bell, We're hungry for Más. Más Heart, Más Flavor, and Más Value. If YOU want Más in YOUR life read on... Do YOU know how to inspire and engage? Do you make others smile easily? When YOU say, 'Thank You', do you mean it? Do YOU believe that everything is possible? Are YOU a born leader? Can YOU lead the people? Are YOU a foodie? Do you know what it takes to make AWESOME food? Do YOU love your team like you love your family? Are YOU proud when your team achieves success? Are YOU a quick learner with career growth aspirations? If YES, YOU have a career at Taco Bell Why NLI? Great People, Top Pay & Benefits, and Job Security, with an ever-expanding company providing opportunities for advancement to make a fulfilling career Apply for whatever reason guides you, stay for the work family you find At Northland Investments we don't just talk, we walk the talk. Maybe you're looking for extra cash, a reason to get out of the house, or you want to build a career but don't know where to start. We're here for all the above and we want to let you in on a 'secret' - most of our District Managers, Directors, and even our President/Owner, they started as a Team Member with our Franchise No joke, we grow from within and we're proud of it. What started with one Taco Bell in Mount Pleasant in 1987, now includes 3 states, 5 Brands, 72 restaurants, and we're not close to done. We need you to be our future Leaders We're in need of the right person to fill our Restaurant General Manager position and will provide all the tools needed to become a success. We Provide: Robust Bonus Program up to an additional $27,000/year Medical, Dental, Vision Packages & Teladoc 401K w/employer match PTO - 2 Weeks & 4 Sick/Personal Days, 3 Weeks after 5 Years of Service Monthly Bonus Program Bi-Annual Reviews w/Raise Potential Bi-Annual Merit Bonus Tuition Reimbursement Scholarship Opportunities Focus of the Month Bonus Opportunities Flexible Schedules Life & Disability Insurance Supplied Uniforms Free Meals On The Job Training - Get Paid to Advance Your Career RSDS Discount Program - Cell Plans, Vacations, Apparel, and more Job Responsibilities: Hands on Day-to-Day Activities of the Restaurant, not limited to: Monitoring Food, Guest, & Employee Safety Monitoring Food & Labor Controls Running Shifts & Working Through AGM & Shift Leads Cash Handling GM Responsibilities, not limited to: Maintaining Current Initiatives & Goals Administrative Responsibilities Interviewing, Hiring, & Training Developing Your Team General Maintenance Work a 50 Hour Work Week Ability to adjust your schedule based on stores current needs Qualifications: A Passion to Lead & Develop People and Drive Results Minimum 2 Years of Restaurant Supervisory Experience at the AGM Level Basic Food Safety Knowledge - ServSafe Training Provided Basic Math and Computer skills Strong Guest Service Skills Strong Communication Skills Strong Conflict Resolution Skills We have fun, and we offer personal challenges and growth. The General Manager, has the overall responsibility for directing the daily operations of the restaurant, ensuring compliance with company standards in all areas of operation, including produce preparation and delivery, customer relations, restaurant maintenance and repair, inventory management, team management, recruiting and retention of team members, financial accountability, ensuring that the highest quality products and services are delivered to each customer and other duties as required or assigned
Created: 2024-09-19