Nutrition Coordinator

Job Responsibilities: Conduct all duties of CPA, Nutrition Assistant, and Program Support staff. Develop and implement individual care plans (ICPs) and oversee high-risk care to all participants. Provide oversight and guidance to CPA and Nutrition Assistant staff. Coordinate nutrition education, including breastfeeding promotion and support, that is responsive to the identified needs/interests of each high-risk participant. Refer high-risk participants to other health-related and social services, as necessary. Track high-risk participants' progress in improving their health and document for outcomes. Ensure the efficient flow of the assessment and education processes. Provide leadership in planning, conducting, and evaluating participant-centered nutrition services. Assist in orienting, training, and mentoring new local agency (LA) staff. Develop, conduct, and evaluate nutrition training for LA staff in nutrition education topics. Other duties as assigned. Qualifications: Bachelor's, Master's, or Doctoral degree in Nutrition from an accredited college or university. Registered Dietitian Nutritionist (RD/RDN) is a plus. Excellent verbal and written communication skills. Seniority Level: Mid-Senior level Employment Type: Full-time Job Function: Health Care Provider Industries: Hospitals and Health Care #J-18808-Ljbffr

Created: 2025-03-07