Server

Job: Brunch Server for Saturdays and Sundays Job Summary: As a Server, you will be responsible for providing exceptional service to our guests, taking food and drink orders, and ensuring a positive dining experience. The ideal candidate will have strong communication skills, a friendly demeanor, and a passion for delivering outstanding hospitality. Responsibilities: Greet and seat guests in a friendly and professional manner. Present menus, answer questions, and make recommendations based on guests' preferences. Take food and beverage orders accurately and relay them to the kitchen and bar. Serve food and drinks promptly and accurately to guests. Check back with guests to ensure satisfaction and promptly address any issues or concerns. Maintain cleanliness and organization of tables, chairs, and dining areas. Collaborate with kitchen and bar staff to ensure smooth and efficient service. Handle cash and credit card transactions accurately and efficiently. Assist with opening and closing duties, including setup and cleanup of dining areas. Follow all safety and sanitation procedures to ensure a clean and safe work environment. Qualifications: Previous experience as a server required. Strong communication and interpersonal skills. Ability to work in a fast-paced environment and multitask effectively. Positive attitude and willingness to provide excellent guest service. Ability to stand and walk for extended periods and lift up to 25 pounds. Flexible schedule, including evenings, weekends, and holidays. Benefits: Paid Time Off Employee discounts on food and beverages. Training and development opportunities to grow within the hospitality industry. Positive and supportive work environment

Created: 2025-03-01