Starbucks Lead Barista, State Street - Full Time
Macy's - Chicago, IL
Apply NowJob Description
About:Macy's is proudly America's Department Store. There's a reason we've been around for 160 years. Customers come to us for fashion, value and celebration. Macy's is also known for giving back to our communities. Now is an exciting time to join Macy's. The face of retail is changing, and change requires innovation.We're bringing the magic of Macy's to the exciting world of foodservice and changing the way our customers experience shopping. From full-service restaurants to fast-casual options we pride ourselves on giving our customers a chance to relax, refuel, and enjoy. The secret ingredient to our success is our team of skilled culinary workers who are passionate about food. We offer great job opportunities in restaurant management, culinary arts, food sales, and in-store Starbucks locations. Every role is different, so you're sure to find something delicious!Job Overview:The Lead Barista supports the Starbucks Manager in running an efficient, professional, safe and profitable Starbucks operation following all company standards.Essential Functions: Follows and ensure team follows Food Division Standards and Best PracticesDuring shift, provides leadership and directs associates in providing food products and exceptional customer serviceEnsure team prepares and presents drip coffee, cold beverage, espresso bar and pastry products to Starbucks standardsFollows Starbucks merchandising, product presentations and signing standardsEnsure team meets speed of service standardsMonitor food quality using Starbucks checklistsDemonstrate a positive role model for Starbucks Simply Service StepsSupport a strong working relationship with store managementProvide on-going training, feedback, coaching, and staff motivation to all associates to maximize team performance and satisfactionMaintain role model standards in grooming, professional appearance and communicationsMeet highest standards of workplace safety, sanitation, and equipment care as set by Health Department and company policyUtilize forecasts, daily sales reports and weekly food cost and payroll reports to ensure monthly profit/loss goals are metAssist in preparation and production of all menu itemsAssist in ordering food, beverage, dry and paper goods based budget and needs of the businessAssist in product receiving and follow Inventory Best PracticesPerform other duties as neededQualifications and Competencies:High School Diploma or equivalent required1-2 years related experienceAbility to read and interpret instructional documents such as safety rules, operating and maintenance instructions, and procedural manualsAbility to work a flexible schedule with retail hours, including day, evening, weekends, and/or holidaysPhysical Requirements:Position requires prolonged periods of standing/walking around store or departmentMay involve reaching, crouching, kneeling and stoopingFrequent use of computers and other technology, necessary to perform job functions, including handheld equipment, cash register and ability to process register transactionsFrequently lift/move up to 25lbsFOODS00This position may be eligible for performance-based incentives/bonuses. Benefits include 401k, medical/vision/dental/life/disability insurance options, PTO accruals, Holidays, and more. Eligibility requirements may apply based on location, job level, classification, and length of employment. Additional benefit details are available at .
Created: 2025-02-25