Runner

Cantina Los Caballitos is a lively Mexican restaurant and bar located in the heart of East Passyunk in south Philadelphia. In the spring and summer, we transform from a comfortable neighborhood taco joint into a destination for margaritas and al fresco dining on our lush patio. Our Runner position is a hybrid food runner/barback. Responsibilities include: Stocking the bar with ice, garnishes, beer, glassware, etc Assisting the servers with bussing and resetting tables Communicating and working closely with the rest of the FOH team Following recipes for prepping bar mixes and batched cocktails Changing beer and cocktail kegs Putting away liquor and beer orders (must be able to lift at least 35 pounds) Running food to tables Accurately packing to-go orders Qualified applicants for this position must have: Prior experience in the restaurant industry Availability to work weekends and closing shifts (we are open until 2am every day)  Positive attitude and friendly demeanor Ability to work well with a team Strong organizational skills under pressure Attention to detail The Hustle! We offer health insurance (with optional dental and vision plans) and 401K matching after a period of full-time employment, as well as the guarantee that you will never make less than $15/hr between wages and tips.

Created: 2025-02-25