Broiler Cook

Athena Greek Restaurant - Chicago, IL Athena Greek Restaurant is seeking an experienced Broil Cook to join our team! This full-time position requires expertise in broiling and grilling, precise knowledge of meat temperatures, and the ability to work efficiently in a high-volume kitchen. Responsibilities: Operate broil and grill stations, ensuring meats and seafood are cooked to the correct temperatures. Manage cooking times to maintain efficiency and consistency during service. Prepare and season meats according to restaurant recipes and standards. Maintain a clean and organized workstation, following food safety and sanitation guidelines. Work closely with the kitchen team to ensure smooth service and timely plating. Monitor food quality and communicate any issues to kitchen leadership. Assist with prep work and kitchen duties as needed. Requirements: Previous experience in a high-volume kitchen, preferably in broil/grill cooking. Strong understanding of meat temperatures and cooking techniques. Ability to work in a fast-paced, team-oriented environment. Reliability, punctuality, and a strong work ethic. If you take pride in cooking quality meats to perfection and thrive in a busy kitchen, we'd love to have you on our team! Apply today!  

Created: 2025-02-20