Baker

Ciao, Gloria   is a neighborhood cafe and bakery in Prospect Heights, Brooklyn. We are looking for experienced Bakers   to be a part of our small, but mighty team. Primary Areas of responsibility: Daily preparation, production, and finishing of all baked items for AM and PM; including scaling, mixing, and baking products Product knowledge Follows recipes, portion controls, pars, and presentation specifics Facility cleanliness and NYC DOH food safety standards Maintains a clean, safe and well-stocked workstation, kitchen area, storage area and walk-in Uses / maintains all equipment in station properly Assists with waste management and inventory, properly reporting loss, spoilage and pars Skills and Requirements: Willingness to work morning and weekend   shifts, as needed Proximity to cafe in the Prospect Heights neighborhood and/or a willingness to commute 2 year minimum New York City baking production or restaurant pastry experience or comparable Formal culinary school training a plus Strong grasp of fundamental baking and pastry techniques including, but not limited to; bread making, doughs, batters, decorating and finishing. Experience with   cake decorating; cake baking and buttercreams Strong communication and listening skills Experience/understanding of working in a commercial kitchen Ability to work alone or with little supervision Be focused and punctual Knowledge and passion for Italian food and baking a plus Food handler certified by NYC DOH

Created: 2025-02-12