General Manager
Jerry's Bar - Philadelphia, PA
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If you are looking for a rewarding and challenging career as a General Manager in the restaurant industry then this is the job for you! About Us: At Jerry's Bar , we pride ourselves on delivering exceptional dining experiences in a vibrant atmosphere. Located in busy Northern Liberties, our restaurant offers an exciting fusion of gourmet cuisine and a welcoming environment. We specialize in private events, from corporate gatherings to intimate celebrations, and are looking for a highly motivated General Manager to join our team. Position Overview: As the General Manager, you will be responsible for overseeing daily operations, ensuring top-tier service, and managing a talented team of chefs, servers, and support staff. Your role will also involve working closely with clients to deliver personalized experiences for their private events. This is an ideal opportunity for a dynamic, experienced leader who thrives in a fast-paced, customer-focused environment. Key Responsibilities: Oversee the overall operation of the restaurant, ensuring efficient service and top-notch guest experiences. Lead, train, and motivate the team, ensuring high standards of service and teamwork. Manage private events from start to finish, including planning, coordination, and execution. Handle budgeting, inventory, and financial reporting to ensure profitability. Develop and implement strategies for marketing, promotions, and customer retention. Collaborate with chefs and staff to ensure the restaurant's menu is on-point and meets guest expectations. Maintain health, safety, and cleanliness standards. Resolve customer complaints and concerns in a professional and timely manner. Qualifications: 3+ years of experience in restaurant management, preferably in a high-volume or private event-focused setting. Proven ability to lead and motivate a diverse team. Strong organizational and multitasking skills. Excellent communication and interpersonal skills. Experience in managing private events and large-scale functions. Ability to work evenings, weekends, and holidays as required. Knowledge of Toast POS systems and restaurant management software including OpenTable and Perfect Venue. What We Offer: Competitive salary with opportunities for commission and performance-based bonuses. Opportunity for growth within a well-established and expanding business. Health, dental, and vision benefits. A fun and dynamic work environment in a bustling neighborhood restaurant with a focus on high-quality guest experiences. Job Type: Full-time Pay: From $65,000.00 per year Benefits: Dental insurance Employee discount Health insurance Paid time off Paid training Shift: 10 hour shift 8 hour shift Day shift Evening shift License/Certification: Driver's License (Preferred) ServSafe (Preferred) Shift availability: Day Shift (Preferred) Night Shift (Preferred) Work Location: In person
Created: 2025-02-02