Floor Manager

Quality Italian is seeking a  Floor Manager  to join our growing team! Our managers must embrace a guest first approach to service, thrive in a high energy, fast paced environment and take great pride in the space they work in.  Candidate must have: Experience in high volume, premier NYC restaurants. Embraces a flexible and generous approach to service  Passion for restaurants and hospitality and a positive, hard-working mindset Prior restaurant management experience  Our great perks and benefits include: Opportunities for growth and advancement in a fast growing company Up to $5000 in annual dining benefits at our 9 NYC restaurants Annual Bonus Potential and Paid Time Off Access to Cigna's National Medical Plan including multiple tiers and family plan options 401(k) with Company Match. Continuing Education Reimbursement Program for courses including wine, language, technology and other Quarterly Stipend for Cell Phone and Professional Clothing Purchases New Parent Bonus Supplementary benefits including Dental, Vision, Life, and Transit benefits.  Quality Branded is a group of upscale restaurants, which are owned or managed by father-son restaurateurs Alan and Michael Stillman with chef Craig Koketsu, including the flagship location of Smith and Wollensky, Quality Meats, Quality Italian New York and Denver, Quality Bistro, Zou Zou's, Chez Zou, Don Angie, San Sabino, Twin Tails and Bad Roman.   Quality Branded provides equal opportunity with regard to all terms and conditions of employment.

Created: 2024-11-15