Line Cook

New restaurant in red hook Brooklyn , very busy and in need of line cooks/prep cooks. Responsibilities: Prepare and cook menu items according to recipes and standards. Maintain a clean and organized workstation. Assist with inventory management and ordering. Collaborate with team members to ensure efficient kitchen operations. Adhere to food safety and sanitation guidelines at all times. Requirements: Previous experience as a Line Cook / Prep Cook or similar role. Proficiency in cooking techniques and kitchen equipment operation. Strong communication and teamwork skills. Ability to work well under pressure in a fast-paced environment. Flexibility to work evenings, weekends, and holidays.

Created: 2024-10-23