Juice Bar Attendant
East Bank Club - Chicago, IL
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EBC is considered the gold standard in the industry, with state-of-the-art equipment, extensive programming, a wide array of amenities, and excellent and highly qualified staff. Located in Chicago's River North neighborhood, the Club opened its doors in 1980. East Bank Club has set the standard for first-class hospitality and excellence in the fitness industry, a standard exemplified by each employee. Employees are encouraged to utilize the Club's workout facilities to fully embrace the club's mission to help our members live well. In addition, the Club offers highly competitive wages and benefits. JOB SUMMARY Responsible for making juices and smoothies for members in a prompt, friendly manner and making drinks for servers to serve in the dining room. Must be able to perform in a fast paced environment, be knowledgeable, confident and have a positive attitude. Starting Rate : $16.20 Schedule : Wednesday -Friday 2pm-10pm Saturday-Sunday 10am-6pm ESSENTIAL FUNCTIONS Greets members promptly Clearly and accurately describes all juice bar items and answers basic questions regarding the menu. Properly and accurately takes orders Has an understanding of all add-on and supplement properties. Makes drinks that taste good and are properly portioned Has proficient POS skills Pays attention to server printer and makes their drinks accurately and timely Attends to Juice Bar cleanliness and presentation Acquires payment for all checks and maintains a cash drawer with no pattern of significant "walk outs", shortages or overages. Completes all assigned opening and closing sidework including making accurate requisitions Maintaining a clean and sanitary work area at all times Maintaining a fresh, clean produce display with stock rotated daily Maintaining, cleaning and lubricating equipment Correct and accurate requisitions OTHER JOB FUNCTIONS Ensures TV's are set to current home team games when applicable Able to answer basic questions about Club service and Club events Able to address reasonable member requests Uses proper food handling procedures according to sanitation standards
Created: 2024-10-19