Head Baker
Orwashers Bakery - Upper East Side - New York City, NY
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Head Baker Orwashers isn't just a bakery. It's an incredible story that began over one hundred years ago and continues today. Deeply rooted in the art of baking, the joy of feeding people, and the love of community, our recipe for success includes making a lasting impression on our guests. We are seeking experienced bakers who are passionate and motivated to hone their craft and technique. At Orwashers Bakery, you will have the opportunity to create artisanal baked goods from start to finish and help develop new and innovative recipes. This role will be instrumental in providing memorable customer experiences for while preserving Orwashers traditions and legacy. Position Expectations • Oversee Bread, Bagels, and Cookie production to ensure standards of quality are met or exceeded • Responsible for full life cycle of bread, bagels, and cookies; Management of producing in corresponding areas • Plan for success by ensuring production meets the delivery schedule • Follow and ensure team follows Orwashers policies and procedures • Follow company safety and sanitation goals and policies • Follow and adhere to standardized recipes • Perform accurate month end inventory • Responsible for mixing, bench work, proofing, and baking bread as well as working with laminated doughs for our breakfast pastry production • Ensure standards of quality are met or exceeded • Follow recipes for all products under the Bakery Department • Other duties as assigned by Pastry Chef • Oversee bread and breakfast pastry production to ensure standards of quality are met or exceeded • Oversight of baking team and their continuous development and training Requirements â— Prior baking experience specifically in breads and cakes preferred â— You're diligent about the items you create and understand the technique and patience it takes to create consistently high-quality products. â— Exceptional communication and interpersonal skills, solution-driven â— Ability to work flexible hours including evenings, weekends, and holidays â— Attention to detail, solution-driven, and self-starting â— Must have or be willing to obtain NYC Food Handler's license â— Ability to work on your feet for a full shift and lift 30+ lbs â— Fluent in both written and spoken English â— Must have basic math skills â— Polished personal presentation Compensation and Benefits â— 80-$90k â— Subsidized Health Insurance â— Commuter Benefits â— Employee Discounts â— And more!
Created: 2024-10-15