Expeditor
Hutong - New York - New York City, NY
Apply NowJob Description
Food expeditors work ensures a smooth flow between the front of the house and the back of the house. They set the pace and flow of the kitchen to ensure that all dishes are properly prepared and served at the correct temperatures. They also ensure that a table gets all their food at the same time. Expo / Expediter Job Description: Ensuring communication in the kitchen by calling out orders, getting the status on dishes, and calling the waitstaff to serve completed dishes. Informing the waitstaff when certain dishes or ingredients have run out and passing food requests from the waitstaff to the kitchen. Monitoring the food portions on completed dishes according to restaurant standards. Ensuring that all orders are completed in time and with the correct priority. Inspecting the cleanliness, presentation, and temperature of completed dishes. Performing the finishing touches to completed dishes, such as adding garnishes and removing smudges. Keeping the cooking, storage, and prep areas clean, neat, and well-stocked. Ensuring all staff adheres to health and safety standards. Assisting all staff as needed. Handling customer complaints on behalf of the kitchen staff and looking for solutions. Hutong is an EEO (M/F/V)
Created: 2024-09-26