Busser

Jaffa Bar is  an oyster bar showcasing the flavors of Israel with the spirit of our great city, and   the newest concept for the CookNSolo restaurant group, the award-winning team behind Zahav.  We are looking for a fired-up busser to be a part of the Jaffa team. Direct responsibilities include: Supporting all front of house positions in the dining room Providing excellent hospitality to guests Maintaining tables by setting, mising, bussing and cleaning throughout service Clearing many plates and utensils from tables in a graceful and efficient way Keeping a clean, safe and organized work space during prep, service and closing Supporting fellow back of house team members The right candidate is exceedingly dependable, puts forth a great attitude, is looking to both learn and grow every day, and is committed to the tight team.  Candidates with an open schedule strongly preferred. This is a 5 shift per week position and weekends are mandatory.  There is room for growth for the right candidate. Please reply with a resume, a paragraph about yourself, and your availability. Starting rate is $15/hour.  Jaffa Bar is co-owned by chef Michael Solomonov and Steve Cook, who combined are five-time James Beard Award winners.  The distinctive CookNSolo concepts are: Zahav, Laser Wolf, Abe Fisher, Goldie, K'Far, and Lilah Events, all in Philadelphia. Full-time employees are eligible for subsidized health insurance, dental and vision insurance, transportation and parking benefits, our company wellness program, and a dining discount at all Philadelphia-based, company-owned restaurants.

Created: 2024-10-19