Barback
abc cocina - New York City, NY
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At abc Restaurants (abcV, abc Kitchen and abc Cocina), we are passionately committed to offering the freshest, safest ingredients, presenting a seasonal menu, that is locally focused and globally artistic, and cultivating a healthy relationship on our tables and for the planet. Our atmospheric elements feature environmentally conscious stories, honoring the preservation of the arts and global sustainability. Jean-Georges has made culinary history and developed a reputation as remarkable as his food by tapping his deep understanding of the restaurant world and pairing it with his forward-thinking vision. abc Cocina is dedicated to whole food and inventive fare using local and seasonal greenmarket ingredients to create a Latin-influenced menu from an open kitchen. We are seeking Barbacks at abc Cocina by Jean-Georges! Position requirements include the following but not limited to: Strong fine dining experience. NYC fine dining experience is also highly valued You must be prepared to participate in extensive food knowledge training Flexible schedule with weekend and Holiday availability Great communication skills and a willingness to engage with guests and team members in a professional and dignified manner Opportunities for advancement within our growing company! If you meet the qualifications, we welcome you to submit your resume. For more information, please visit and if you meet the qualifications, we welcome you to submit your resume. The base pay range for this position is paid a minimum wage and a tip credit is taken when applicable. The determination of what a specific employee in this job classification is paid within the range depends on a number of factors, including, but not limited to, prior employment history/job-related knowledge, qualifications and skills, etc. LUCY RESTAURANT LLC IS AN EQUAL-OPPORTUNITY EMPLOYER.
Created: 2024-09-11