Pizza Hut Server
Pizza Hut - Houston, MO
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Description: Be a sauce boss and make hungry people happy as a Server for Pizza Hut®. That's right, you can earn some cash while serving great pizza, pasta and wings. Sound good?RequirementsAs a Pizza Hut® Server, you'll prepare and serve all of our menu items for our customers and will have some cleaning duties. You should be a fun and friendly person who values customers and takes pride in creating and serving excellent food, and you should enjoy being part of a team. Your training will teach you everything you need to know to succeed on the job, but you should have good communication skills. You've got attitude - the right kind of course - and understand the need to be on time, all the time. We'll provide you with a uniform, you just need to keep it clean and come to work wearing it. You must be at least 16 years addition to serving great Pizza Hut® products, you may occasionally have other duties in the restaurant. And, of course, you'll have to follow company policies and procedures. If you want to work as part of a great team, apply today!","Additional Information":null,"Title_es":null,"Description_es":null,"Requirements_es":null,"Additional Information_es":null,"Apply Url":"Opening Id=b0795f38-48f4-4e98-8b7f-a64900e94e95Location Id00000000-0000-0000-0000-000000000000Location Name032466,1530 S. SAM HOUSTON BLVD.,,HOUSTON,MOUnit Number032466Location Address11530 S. SAM HOUSTON BLVD.","Location Address2":null,"Location Zip Code":"65483Location CityHOUSTONLocation StateMOResponsible for the day to day operation of the restaurant. You are the leader of the store and are responsible to put together a great team to take care of each and every customer that walks through our doors. You are responsible for the financial well being of your operation and ensuring that your team upholds the standards set by Pizza Hut. Requirements Excellent leadership and communication skills Ability to handle any and all concerns that may arise from customers and crew members. Ability to work well with vendors and maintain strong relationships. Ability to coach and correct when a standard is deviated. Ability to inspire confidence in those around you. Ability to maintain the financial well being of your operation by meeting food cost and labor goals in addition to good P&L awareness to all other line items. Ability to break down a P&L to find deviations or anomalies from prior period or prior year. Ability to show empathy and understanding when a customer concern should arise. Ability to keep your cool in stressful situations and inspire confidence during busy peak periods. Ability to multi-task Ability to stand on your feet for 8-10 hours without rest. 6 day work week 50-55 hours per week including 9 peaks. Three nights of which two must be a close. -
Created: 2024-09-07