Packer I - Bacon Slicing-Tuesday-Saturday-1st Shift

The Packer I, General labor position is responsible to inspect, pack, determine grade and/or weigh product in accordance with product and customer specification. This position is responsible to assure product quality by removing or sorting out product not meeting specifications. This position may rotate frequently to other like positions. This position may be required to use hand tools such as a hand hook and trimming knife.Schedule is Tuesday-Saturday 1st ShiftExamples of jobs within this position include, but are not limited to: Rib Peeler; Cryovac; Vacuum Weigher; Packer/Grader; Packer/Trimmer; Packer/Weigher; Riblet Packer; Casing Packer; Box Maker; Packer/Cutter; Vacuum Line.EducationPreferredLess than High School or betterSkillsRequiredProblem SolvingBehaviorsPreferredDetail Oriented: Capable of carrying out a given task with all details necessary to get the task done wellEnthusiastic: Shows intense and eager enjoyment and interestEqual Opportunity Employer/Protected Veterans/Individuals with DisabilitiesThe contractor will not discharge or in any other manner discriminate against employees or applicants because they have inquired about, discussed, or disclosed their own pay or the pay of another employee or applicant. However, employees who have access to the compensation information of other employees or applicants as a part of their essential job functions cannot disclose the pay of other employees or applicants to individuals who do not otherwise have access to compensation information, unless the disclosure is (a) in response to a formal complaint or charge, (b) in furtherance of an investigation, proceeding, hearing, or action, including an investigation conducted by the employer, or (c) consistent with the contractor's legal duty to furnish information. 41 CFR 60-1.35(c)

Created: 2025-03-04