Executive Chef

Location: Maris Grove by Erickson Senior LivingFor a complete understanding of this opportunity, and what will be required to be a successful applicant, read on.We seek an Executive Chef to lead our culinary team in creating innovative dining experiences. The ideal candidate will have a passion for great food, teamwork, and hospitality experience.Compensation:Commensurate with experience up to $80,000 per year.What We OfferA culture of diversity, inclusion, and belongingCompetitive medical, dental, and vision packagesPTO plans and company-paid volunteer hours401(k) with 3% company matchOn-site medical centers and wellness programsEducation assistance and online learning libraryGrowth opportunities in a dynamic organizationKey ResponsibilitiesEnsure efficient and high-quality food preparation, purchasing, and sanitationSupervise and implement menu management systemsMaintain kitchen equipment sanitation and compliance with health regulationsDevelop relationships with residents through dining room visitsRequirementsMinimum 3 years of Executive Chef experienceFine dining experience preferredKnowledge of PC software and POS systemsMaris Grove is a beautiful 87-acre continuing care retirement community in Glen Mills, Pennsylvania. As part of Erickson Senior Living, we offer a vibrant lifestyle, financial stability, and focused health and well-being services.Erickson Senior Living is an Equal Opportunity Employer committed to providing a workplace free from discrimination and harassment.

Created: 2025-03-03