Manager - Full Service Restaurant & Bar

Manager - Full-Service Restaurant & Bar$75,000 - $80,000 + BonusJoin this local leader in hospitality, with multiple popular, high-volume restaurants, as a Manager, with excellent career growth potential and worklife balanceCOMPANY:Well-established, growing, full-service restaurant groupWell-seasoned and tenured management teamFamily-owned company with very low employee turnoverBENEFITS & FEATURES:This is a company that works hard to give their employees a warm, respectful workplace with excellent worklife balance and generous compensation package.Bonus potential up to $10KMedical, Dental, and Vision insuranceLife InsuranceST and LT DisabilityCalsavers retirement planParking allowanceCell phone allowanceDining credits at any of our restaurantsVacationPaid holidaysFree meal every shiftYOUR ROLE WITH THE COMPANY:The Manager is responsible for assisting the General Manager in managing the floor of the restaurant. Primary duties and responsibilities include:Providing outstanding guest service and managing the floor staffHire, train, coach, develop and motivate staffEnsure high levels of guest satisfactionBACKGROUND PROFILE:Minimum 2+ years of experience as a Restaurant Manager with a full-service restaurant and barDemonstrates a growth mindset, actively seeks feedback, and strives for continuous improvementHigh-energy with a positive outlook - able to serve with a smile even during busy meal periodsInspires and leads with a people-first attitude, fostering a positive and supportive team environment.Passionate about delivering exceptional guest experiences with commitment to service excellenceAble to work flexible hours, including days, nights, weekends, and holidaysLOCAL SFBay Area candidates onlyEOE - EQUAL OPPORTUNITY EMPLOYER

Created: 2025-01-29