WHAT MAKES A GREAT BARTENDER?
21 years + of age
Ability to multi-task and work in a very fast paced environment
Flexible schedule with full availability on nights, weekends and holidays
Working knowledge of food and beverage laws and regulations
A spark of creativity and an innovation driven mindset
WHAT WILL YOU BE DOING ON A DAILY BASIS?
Being an ambassador of fun, ensuring each guest will want to come back again and again
Demonstrating a mastery over our array of food and beverage offerings
Maintaining a clean, fully stocked bar and billiards area
Ensuring all guests are having a memorable experience