Laboratory Technician

Required - Associate's degree in a Science related field or a High School DiplomaGED with minimum 1 year of relevant work experienceJob Summary:The Laboratory Technician will perform routine analytical and laboratory testing to support food safety, quality, and operational teams. This role requires a motivated individual responsible for conducting product testing, monitoring instrumentation performance, and collaborating cross-functionally to enhance food safety, quality, and regulatory practices.Key Responsibilities:Conduct routine analysis and testing of products to ensure foodfeed safety and quality.Check and monitor instrumentation performance, run calibration checks, and perform preventive maintenance tasks, including simple repairs.Document and interpret test results, entering data into databases and communicating findings to internal teams.Ensure compliance with food safety programs and regulations, monitoring adherence to established safety standards.Perform quantitative and qualitative inspections and laboratory tests on raw materials, in-process, and final products.Support complex trials and experiments with guidance under intermediate supervision.Maintain and update customer specification books and ensure all test procedures meet quality standards.Handle clerical and technical support tasks, escalating complex issues as terpret and follow safety rules, operating instructions, and procedure manuals.Write routine reports and maintain accurate correspondence records.Education Requirements:Required: Associate Degree in a Science-related field or High School DiplomaGED with a minimum of 1 year of relevant experience.Preferred: Associate Degree in a Science field with a foundational understanding of basic science and analytical techniques.Additional Requirements:Must complete a background check and drug test.Facility tours provided for candidates prior to job offer.

Created: 2024-11-17