Cheese Department Team Leader

Job Summary As the Cheese Department Team Leader, you will oversee the operations of the department, providing guidance on food pairings and ensuring top-notch customer service. You will lead and coach team members, manage inventory, and uphold safety standards. This role offers opportunities for career growth within a dynamic and inclusive work environment. Experience Required: Retail work experience or recommendation from leadership Desired Experience: Retail leadership or supervisory experience, product knowledge relevant to department, satisfactory performance record Education Desired: High school diploma or equivalent Certification or Licensing Required: Food Safety Lifting Requirement: Up to 50 pounds Travel Required: None Age Requirement: At least 18 years of age Job Responsibilities Interview, select, and train team members Provide motivational leadership and promote efficiency Identify and develop future leaders within the team Maintain safety as a top priority in all aspects of work Set and reach aggressive sales and profit goals Communicate with the merchandising team to ensure promotion alignment Review store financial reports to improve performance Oversee period inventories for accuracy

Created: 2024-11-09