Hotel Operations Manager

Join Our Team! Courtyard by Marriott Dayton Beavercreek is looking for a top-performing hotel operations manager who focuses on food and beverage. Courtyard by Marriott Dayton Beavercreek is seeking a dynamic and experienced Hotel Operations Manager with Food and Beverage experience to lead our culinary team and elevate our guest dining experience in the hospitality industry. The role of Hotel Operations Food and Beverage is a unique opportunity for a passionate leader who thrives in a fast-paced environment and is eager to implement innovative strategies to improve service efficiency and operational excellence. The ideal Hotel Operations Food and Beverage Manager will have a proven track record in hospitality management, especially in food and beverage operations, ensuring that our restaurant or Bistro delivers exceptional service and high-quality products. The Hotel Manager Operations Food and Beverage Manager will collaborate closely with chefs, service staff, and management to create a seamless and enjoyable experience for our guests while maintaining profitability and compliance with health and safety regulations. As a key member of our management team, you will be instrumental in driving the vision and goals of our food and beverage services, fostering a culture of teamwork and continuous improvement. If you are a self-starter with a strong food and beverage management background and a passion for hospitality, we want to hear from you! The Courtyard Dayton Beavercreek is located within a mile of the Wright-Patterson Air Force Base, Wright State University, and the Nutter Center. We are conveniently located minutes from downtown Dayton and the University of Dayton. Steps away from the Fairfield Commons Mall and just minutes from Central State University, Cedarville College, and the U.S. Air Force Museum. Come Check Us Out:

Created: 2024-11-06