Restaurant General Manager

Something new to hit the State college area!!!!! Big Dean's Hot Chicken From the south to the north, Big Dean's chicken is recreating the bold, yet soulful flavors from the deep south. Job Description We are looking for an organized and goal-oriented Restaurant General Manager to oversee the running of our restaurant. The Restaurant General Manager is responsible for finding suitable staff and training them, keeping a record of all income and expenses. To be successful as a Restaurant General Manager you should have excellent communication skills and a passion for customer service. A great Restaurant General Manager ensures that customers are satisfied while managing back of house priorities. Restaurant General Manager Responsibility Hire and train staff. Order ingredients and beverages. Keep a record of income and expenses. Talk to customers to receive feedback on their service. Open and close the restaurant daily. Motivate staff during busy shifts. Ensure that staff members are available for shifts. Restaurant General Manager Requirements 3+ years of General manager experience Prior experience in the restaurant industry. Excellent communication skills. Ability to work long hours. Excellent customer service skills. Restaurant General Manager Benefits Health Insurance (offer after 90 days or employment) Vacation time (after 6 months) Salary 50,000 60,000 per year plus quarterly bonus

Created: 2024-11-05