Continuous Improvement Manager

About Us: Schweid and Sons is a family-owned and operated business that provides our customers high-quality ground beef. With a commitment to excellence and a passion for innovation, we pride ourselves on delivering the best tasting and highest quality products in the market. Join our team and be a part of a tradition that spans over four Description: Position Summary: The Continuous Improvement Manager will lead and manage continuous improvement initiatives across Schweid & Sons' food manufacturing operations. This role is responsible for identifying opportunities for process enhancements, driving efficiency improvements, and fostering a culture of continuous improvement within the organization. The ideal candidate will have a strong background in lean manufacturing, process optimization, and project management, focusing on the food manufacturing industry.Key Responsibilities: 1. Continuous Improvement Strategy: - Develop and implement a comprehensive continuous improvement strategy aligned with the company's goals and objectives. - Identify key areas for improvement in production processes, quality control, and operational efficiency.2. Process Optimization: - Analyze current manufacturing processes to identify inefficiencies and areas for enhancement. - Utilize lean manufacturing principles and methodologies to streamline operations and reduce waste. - Implement best practices and standardized processes to ensure consistent quality and productivity.3. Project Management: - Lead cross-functional teams to execute improvement projects from inception to completion. - Develop project plans, set timelines, and allocate resources effectively. - Monitor project progress, address issues, and ensure timely delivery of results.4. Data Analysis and Reporting: - Collect and analyze data to measure process performance and identify trends. - Create and maintain metrics, dashboards, and reports to track continuous improvement initiatives. - Communicate findings and progress to senior management and stakeholders.5. Training and Development: - Conduct training sessions and workshops to educate employees on continuous improvement methodologies. - Foster a culture of continuous improvement by encouraging employee involvement and feedback. - Mentor and coach team members to build internal capabilities for ongoing improvement efforts.6. Compliance and Safety: - Ensure all continuous improvement activities comply with industry regulations and company policies. - Promote a safe working environment by incorporating safety considerations into process improvements.Qualifications: - Bachelors degree in industrial engineering, Manufacturing, Business Administration, or a related field. - Minimum of 5 years of experience in continuous improvement, lean manufacturing, or process optimization within the food manufacturing industry. - Proven track record of leading successful improvement projects and driving operational excellence. - Strong knowledge of lean manufacturing principles, Six Sigma, and other continuous improvement methodologies. - Excellent analytical and problem-solving skills. - Effective project management and leadership abilities. - Strong communication and interpersonal skills, with the ability to work collaboratively across all levels of the organization. - Proficiency in data analysis tools and software.Why Join Schweid and Sons:- Be a part of a family-owned company with a rich history and a commitment to quality. - Opportunity to make a significant impact on the company's operations and growth. - Collaborative and supportive work environment. - Competitive salary and benefits package.If you are a driven and innovative professional with a passion for continuous improvement and a background in food manufacturing, we encourage you to apply for this exciting opportunity at Schweid and Sons.

Created: 2024-11-05