Laboratory Technician

Top 3 SkillsRequirements: Food science experience, lab work experience, detail orientedKey Responsibilities:• Operate dietary supplements andor food process equipment with limited supervision.• Generate reliable data during laboratory activity.• Maintain compression and encapsulation tooling.• Set-up, clean and maintain equipment for experiments by following the SOPs. Ensure all equipment is in a good condition to conduct product developments safely and effectively in a timely manner• Perform routine weight checking of balances.• Organize raw materials, packaging materials, laboratory and supplies used in formulation development and maintain adequate inventory.Qualifications and Requirement• Minimum associate degree, and prefer bachelor's degree, or students at a 4-year college with science major.• Demonstrate ability to be self-motivated with an inherent winning can-do attitude.• Ability to follow instructions from senior scientists, read and follow SOPs.• Excellent communications and presentation skills - written and verbal; fluent in English.• Knowledge of Microsoft word and excel is essential

Created: 2024-10-28