**Job Description** Duties/Responsibilities: + CIP verification validation of efficiency + HACCP review of flow process + Review and update QA plant maps + Review of environmental swabbing program + Observing periodic Pre-Op inspections + Inspection of outside facilities, assisting QA Supervisor **Requirements** The qualified candidate will be a junior (preferred) or senior in the fall of 2025 with a degree focus in Food Science. An Equal Opportunity Employer