General Manager

Why Wendy's Want to make a difference? Want to be a leader? Wendy's is now hiring General Managers to lead our teams! We offer more opportunities for people to find the challenges they want and the recognition they deserve. We are seeking career-minded, motivated individuals with excellent interpersonal skills and the ability to build a team that works well together to increase profits, provide superior service, and have a passion for being the best in the business. As leaders and role models, our managers set the tone for the fun, family environment in our restaurants. Our managers enjoy a stable environment and flexible schedules that give them the quality of life they deserve. What you can expect We Offer A Laundry List of Great Perks (except laundry) You work your tail off. You do your job well. Guests adore you. Co-workers want to be like you. You bring it - all day, every day. And what do you have to show for it? Quite a lot, actually - •Career Opportunities and Development •Bonus Opportunities •Company Match 401k Plan •Sick and Holiday Pay (Thanksgiving & Christmas) •Short and Long Term Disability •Paid Vacation •Healthcare plans (based on length of service and number of hours worked per week) •Textbook Reimbursement •Dining discounts •Employee Assistance Program - Unity Cares •Uniforms •Fun, Energetic Work Environment •Flexible Schedules •Direct Deposit and Paycard •Tenure Recognition •Referral Bonus •Employee Recognition Program What we expect from you As a General Manager, You'll Have The Opportunity To •Lead the restaurant management team to meet sales and budget goals •Monitor tasks performed by employees to ensure compliance with Quality, Service, & Cleanliness programs •Ensure proper training and compliance •Manage food, labor, and paper costs as well as other controllable expenses •Make decisions regarding the hiring and termination of employees •Attend meetings requested by the District Manager or Area Director •Develop restaurant operation skills and grow within the organization To be successful as a General Manager, we expect you to: •Have 3 or more years of restaurant or supervisory experience •Be able to perform all duties of restaurant staff •Have strong supervisory, organizational, and communication skills Whether you're looking for a team environment, leadership opportunity, or the chance to run your own restaurant, we have great opportunities for you!

Created: 2024-10-19