Slicing Room Operator, Overnight, Fresh Kitchen - ...
Publix Super Markets, Inc. - dacula, GA
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29113BR Position Title: Slicing Room Operator, Overnight, Fresh Kitchen - Dacula Department: Dacula Fresh Kitchen Location: Dacula, GA Description: setting up equipment operating slicing equipment and bagging equipment stacking tubs performing sanitation and basic preventative maintenance on equipment and other duties as assigned. Req ID: 29113BR Hours of Work: 9:00pm - 7:30am; rotating days Facility: Atl Fresh Kitchen B018 State: Georgia Frequency of Pay: Weekly Minimum Base Pay: 20.35 Additional Information: Your application may have additional steps that you will need to complete in order to remain eligible for consideration. Please be sure to monitor your email, including your spam folder, on a daily basis for critical, time-sensitive emails that could require action within 24-48 hours. Please do not use your Publix email address when applying. Once your application has been successfully submitted you will receive a confirmation email. Please note that Publix will not sponsor any hire for this position for a visa or permanent residence. Address: 445 Hurricane Trail City: Dacula Other Compensation Information: Weekend Differential: A $2.00 per hour weekend differential is paid to associates for hours worked between 12:00 a.m. Saturday through 11:59 p.m. Sunday. Night differential: A $.75 per hour night differential is paid to associates regularly scheduled to work any hours between midnight and 3:00 a.m. (this does not include shifts that end at midnight or begin at 3:00 a.m.) Year End Bonus: To reward associates for their contributions to the company for the calendar year, Publix provides a Holiday Bonus in November. In the first year of continuous employment the bonus is equal to 15 hours of pay, and in the second year of continuous employment the bonus is equal to one week's pay if associate remains employed through issue date of the bonus check. In subsequent years, the bonus is equal to two weeks' pay. Maximum Base Pay: 28.15 Required Qualifications: must be at least 18 years old must demonstrate excellent work habits in line with Good Manufacturing Practices (GMPs) must demonstrate safe working habits must be able to lift in excess of 35 pounds frequently, 60 pounds occasionally must be able to learn and perform all positions work involves bending, lifting and stooping be able to interpret, understand and follow instruction and solve problems must be able to work in a fast-paced environment must have good human relations skills (the ability to work well with others and be a team player) must be able to work any shift, nights, weekends, holidays, and extended hours must be organized to accomplish a variety of tasks must be dependable and possess good follow up skills must understand Lockout/Tagout compliance requirements good verbal and written communication must have excellent attendance and punctuality must be willing to assist other team members in other areas must be able to perform steady and productive work for an extended period of time must be able to work efficiently with little or no supervision must be able to follow detailed written and verbal instructions must possess basic math skills must be able to communicate effectively must show enthusiasm, initiative, and pride in work and understand and perform at Publix Quality Standards a commitment to Publix and our mission. Potential Annual Base Pay: 42,328 - 58,552 Zip Code: 30019 Work Environment: Temperatures range from 35 to 70 degrees. Wet and slippery. Benefits Information: Employee stock ownership plan that contributes Publix stock to associates each year at no cost An opportunity to purchase additional shares of our privately-held stock 401(k) retirement savings plan Group health, dental and vision plans Paid Time Off Paid Parental Leave Short- and long-term disability insurance Tuition reimbursement Free hot lunches (buffet-style) at facilities with a cafeteria Visit our website to see all of our benefits: Benefits - Jobs () (
Created: 2024-07-07