Deli General Manager

Company DescriptionUP TO $65,000 BASE. MONTHLY BONUSES GUARANTEED FOR 6 MONTHS. $5000 IN OTHER BONUSES.Pilot Company is an industry-leading network of travel centers with more than 30,000 team members and over 750 retail and fueling locations in 44 states and six Canadian provinces. Our energy and logistics division serves as a top supplier of fuel, employing one of the largest tanker fleets and providing critical services to oil operations in our nation's busiest basins. Pilot Company supports a growing portfolio of brands with expertise in supply chain and retail operations, logistics and transportation, technology and digital innovation, construction, maintenance, human resources, finance, sales and marketing.Founded in 1958 by Jim A. Haslam II and currently led by CEO Adam Wright, our founding values, people-first culture and commitment to giving back remains true to us today. Whether we are serving guests, a fellow team member, or a trucking company, we are dedicated to fueling people and keeping North America moving.All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability, protected veteran status or any other characteristic protected under applicable federal, state or local law.Military encouraged to apply.Job DescriptionUP TO $65,000 BASE. MONTHLY BONUSES GUARANTEED FOR 6 MONTHS. $5000 IN OTHER BONUSES.We are seeking a dynamic and experienced Deli General Manager to join our team in Hardeeville, United States. As the Deli General Manager, you will be responsible for overseeing all aspects of our high-volume deli operations, ensuring exceptional customer service, and driving business growth.Develop and execute business strategies to achieve sales and profit objectivesEnsure customer satisfaction by maintaining high-quality food standards and serviceManage and mentor a team of deli staff, including hiring, training, and performance evaluationsOversee inventory management, including ordering, receiving, and stock rotationConduct regular team meetings to communicate goals, address concerns, and boost moraleMaintain effective relationships with vendors and suppliersImplement and enforce food safety and sanitation protocolsAnalyze financial reports and perform P&L analysis to optimize operationsCreate and maintain a customer-focused culture within the deliResolve customer complaints and address any issues promptly and professionallyEnsure compliance with all relevant health and safety regulationsQualificationsUP TO $65,000 BASE. MONTHLY BONUSES GUARANTEED FOR 6 MONTHS. $5000 IN OTHER BONUSES.2-3 years of management experience in restaurant, deli, or foodservice industryProven track record of success in high-volume retail management with P&L accountabilityStrong leadership skills with the ability to build, coach, and develop high-performing teamsExcellent customer service skills and the ability to create a customer-focused cultureProficiency in inventory management and point-of-sale (POS) systemsSolid understanding of food safety and sanitation practicesStrong analytical and problem-solving skills for effective P&L analysisExcellent communication and interpersonal skillsAbility to work a flexible schedule, including nights, weekends, and holidaysDemonstrated organizational and time management skillsProficiency in Microsoft Office suite (Word, Excel, PowerPoint)ServSafe certification or willingness to obtain within 30 days of employmentAdditional InformationUP TO $65,000 BASE. MONTHLY BONUSES GUARANTEED FOR 6 MONTHS. $5000 IN OTHER BONUSES.Fuel DiscountNation-wide Medical Plan/Dental/Vision401(k)Flexible Spending AccountsAdoption AssistanceTuition ReimbursementFlexible ScheduleWeekly Pay Job Location

Created: 2025-04-22