Production Manager

Bonus + Upward Mobility + Great BenefitsThis Jobot Job is hosted by: Ryan KilroyAre you a fit? Easy Apply now by clicking the "Apply" button and sending us your resume.Salary: $90,000 - $130,000 per yearA bit about us:Since 1962, we have been delivering over 400 varieties of par-baked and fully-baked breads and rolls daily to thousands of foodservice customers. Our extensive line of specialty breads and rolls are delivered fresh throughout the Chicagoland area. Additionally, Turano Breads can be found across the United States on a frozen basis through food distributors and at your favorite national restaurant chains.The number one ingredient in our artisan-crafted breads is time. Hand-rolled with care, baked with steam to create crisp, golden brown crusts, and dusted with flour, our legendary breads present a beautifully handcrafted appearance and truly memorable flavor. The Turano family invites you to share in our passion for quality breads and the celebration of family.Why join us?Responsibilities:Train, oversee, and assess production staff and overall bakery production performance.Ensure that adequate programs and procedures are in place to ensure the food safety of products produced.Develop and implement standards that maintain the outstanding quality of our baked goods.Enforce strict Good Manufacturing Practices (GMPs), Sanitation, and Safety Standards.Make recommendations to senior management and implement opportunities regarding cost-saving and efficiency improvement initiatives.Plan and implement long-term equipment, production, and labor goals.Maintain favorable relationships with current customers and develop relationships and opportunities with potential new customers.Develop succession plans to ensure continuity of operations in the face of unforeseen turnover.Manage and maintain sufficient raw materials and finished goods inventory to assure uninterrupted service to bakery customers.Create and develop new methods, operational procedures, and systems in production management and staff management to improve efficiency and performance.Job DetailsQualifications:5+ years of experience in managing a high-speed continuous bakery environment or Artisan Bread Production.Undergraduate degree or its equivalency in experience and/or training.Previous Profit and Loss Responsibility.Strong written and oral communication skills are necessary.Interested in hearing more? Easy Apply now by clicking the "Apply" button.Jobot is an Equal Opportunity Employer. We provide an inclusive work environment that celebrates diversity and all qualified candidates receive consideration for employment without regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, state or local laws.Sometimes Jobot is required to perform background checks with your authorization. Jobot will consider qualified candidates with criminal histories in a manner consistent with any applicable federal, state, or local law regarding criminal backgrounds, including but not limited to the Los Angeles Fair Chance Initiative for Hiring and the San Francisco Fair Chance Ordinance.

Created: 2025-04-29