Wine Director
Smyth & Co - San Mateo, CA
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Wine Director for Michelin-Starred Restaurant - San Francisco $120,000 - $140,000 Salary: $120,000 - $140,000 base salary, plus a $10,000 annual bonus Location: San Francisco, California Start Date: No later than March 2025 Requirements: Candidates with experience in similar establishments and eligible for an O1 Visa are encouraged to apply. About the Role We are seeking a passionate and dynamic Wine Director to lead the wine program for a beautiful Michelin-starred restaurant in San Francisco. This is a hands-on role, requiring a visionary leader to curate an exceptional wine list, enhance guest experiences, and drive the beverage program to new heights. The ideal candidate will bring 2-3 Michelin-star experience, coupled with a natural flair for delivering outstanding guest interactions and managing a world-class wine offering. This is a fantastic opportunity to join a cool, progressive group with a vision to redefine luxury dining. Key Responsibilities The Wine Director will oversee and manage all aspects of the wine program, including procurement, inventory, and cost management. They will create a thoughtfully curated wine list that complements the restaurant's Michelin-starred cuisine while collaborating closely with the culinary team to design innovative and harmonious food and wine pairings. They will train, mentor, and inspire the front-of-house team to elevate their wine knowledge and service skills. The role includes engaging with guests, offering expert recommendations to enhance their dining experience, and maintaining a visible presence on the floor to ensure exceptional service. The Wine Director will uphold and enhance the restaurant's reputation for offering a world-class wine experience. Requirements Applicants should have 2-3 Michelin-star experience or a background in luxury hotels with an emphasis on beverage programs. Extensive knowledge of wine, with certifications such as Advanced Sommelier or Master Sommelier, is preferred. The ideal candidate will have a charismatic and approachable leadership style, with a strong focus on guest engagement. They must possess exceptional attention to detail and a commitment to delivering world-class service. Proven experience managing budgets, optimizing wine revenue, and controlling beverage costs effectively is essential. A proactive, solutions-oriented mindset with a passion for wine and hospitality is a must. If you are an experienced and motivated Wine Director ready to take on this exciting challenge, we would love to hear from you!
Created: 2025-01-15