Production Supervisor (6pm-2am)
Scientific Search - Swedesboro, NJ
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Production SupervisorLocation: Swedesboro, NJOverviewThe role of the Production Supervisor is to provide manufacturing front-line leadership to one or more production lines. The Supervisor is responsible for leading, motivating and developing front-line employees within their area of responsibility to achieve outstanding manufacturing results. This is done through enhancing teamwork, effective communications, actively listening to employees, and driving change. Additionally, the Production Supervisor must focus on safety, process efficiency and continuous improvement, quality assurance, and meeting customer expectations.ResponsibilitiesProvide business and technical leadership necessary to ensure the production line(s) meets and/or exceed goals in critical manufacturing success areas of Safety, Food Safety, Quality, Delivery and Cost Optimizing production equipment and processes using continuous improvement solutions designed to meet and exceed production standards and objectives Perform as a front-line leader in a complex food manufacturing facility, providing motivation, training, coaching, support, inspiration, and direction to diverse work force Establish and sustain positive employee relations through effective communications with all employees to foster an environment where innovation and cooperation are used to solve problems Promote positive employee and labor relations in a Union environment through effective conflict management and issue resolution Provide effective, timely and fair performance and discipline feedback to team members and document as needed Must be able to track daily results to ensure appropriate and immediate actions are taken to achieve business goals and objectives Enforces compliance and drives accountability with company policies, procedures, and operational standards by effectively communicating expectations and changes to teams Prepare, maintain, and finalize all necessary paperwork for shift Confirms production line(s) is properly shutdown, cleaned and reset for next shift Able to perform as a backup to Operations Manager when necessary RequirementsEffective communication and listening skills Strong team building skills Knowledge of OSHA regulations, HACCP and Food GMPs (in a bakery environment preferred) Understanding of sanitation, food handling, and food safety practices in a manufacturing environment preferred Can demonstrate an ability to prioritize with a sense of urgency and take appropriate action when necessary Demonstrated problem solving and decision-making skills Strong interpersonal skills demonstrating dignity, respect, candor, and commitment Effective use of key performance indicators and data analysis to drive results Proficient in computer skills (Microsoft Excel, Word, Outlook, and experience with ERP systems) The client offers a competitive salary package that is dependent on qualifications and experience, as well as a strong benefit package, plus participation in a company-wide bonus plan. For immediate consideration and faster response, please forward current resume to: sb@. Please include job #18862 in subject line. Please note that all candidates applying must be a US Citizen or Permanent Resident. Client will NOT sponsor
Created: 2024-10-02