Certified Swing Manager

Availability: Open Availability PreferredWork Schedule: 40-hour work week, 4-day work schedule if willing to work Friday, Saturday, & SundayExperience: McDonald's experience is a plusThis job posting contains some information about what it is like to work in a McDonald's restaurant, but it is not a complete job description. People who work in a McDonald's restaurant perform a number of different tasks every day, and this posting does not list all of the essential functions of this job.McDonald's restaurants are staffed by great people, and right now we're looking for more of them. In this role, you would oversee shifts every week and make sure customers get a fast, accurate, friendly experience every visit. You would provide leadership to Crew and other Managers during a shift to ensure outstanding Quality, Service and Cleanliness to customers.Availability: Open Availability PreferredWork Schedule: 40-hour work week, 4-day work schedule if willing to work Friday, Saturday, & SundayExperience: McDonald's experience is a plusBENEFITS:Flexible schedule, you must be willing to work weekends and holidays!7 days of Paid Time offEmployee DiscountPaid training and career advancement opportunitiesUniforms providedMcDonald's can help you grow with our Archways to Opportunity education programs that offer high school completion courses, upfront college tuition assistance and English Language courses.DUTIES & RESPONSIBILITIES:Supervising food safety & cleanliness procedures to ensure the team is meeting McDonald's standardsCommunicating effectively with Crew and Shift Managers to help them prepare to run a great shiftAchieving targets during their shifts and help departments meet their goalsTaking action to monitor safety, security, inventory and profitabilityManaging Crew schedules and encouraging high performance during their shiftProviding exceptional customer service and quality food productionTraining new team members on critical job functionsQUALIFICATIONS:Demonstrate and reinforces leadership behaviorsWorks as a member of a teamAbility to Read & WriteAbility to accurately count moneyKnowledge of all areas in the restaurantFood Handlers CertificationUnderstands, follows and enforces all Policies & ProceduresCompleted all FRED Training learning modulesAttend McDonald's "Leadership Transitions" classBy applying to this position, I understand that I am applying to work at a restaurant that is owned and operated by an independent franchisee, not McDonald's USA. I understand that this franchisee is a separate company and a separate employer from McDonald's USA. Any information I provide in this application will be submitted only to the independent franchisee, who is the only company responsible for employment matters at this restaurant. I recognize that the independent franchisee alone will make all decisions concerning employment matters, including hiring, firing, discipline, supervision, staffing and scheduling. By applying for a job at a franchisee operated restaurant, I understand that the information I provide will be forwarded to the franchisee organization in order for that organization to reach out to me and process and evaluate my application. I acknowledge that McDonald's USA will not receive a copy of my employment application and will have no involvement in any employment decisions regarding me, including whether I receive an interview or whether I am hired to work for the franchisee. I understand that I need to contact the franchise organization for information about its privacy practices.

Created: 2025-01-31