OPEN CALL | LINE COOK, PREP COOK, SOUS CHEF

JOIN US at the Hiring Event to connect about your next exciting opportunity at a sprawling new culinary destination located in lower Manhattan's historic Seaport.We are looking for experienced LINE COOKS, PASTRY COOKS, SOUS CHEFS, & CULINARY PROFESSIONALS to join the team!We look forward to meeting you on the following datetime:•01022025 12PM - 2PM•01032025, 12PM - 2PMLOCATION: 19 Fulton Street in New York, NYLine Cook:Pay range between $18 - $22 per hour, based on position offered and other factors*Porter:Pay range between $16.50-$18 per hour, based on position offered and other factors*This role requires flexible scheduling and availability to work on weekdays, weeknights, weekends & holidays!Benefits & Perks:•Health Insurance including medical, dental, vision available depending on employment classification•Pre-Tax Commuter Benefits•Employee Dining & Discounts•FREE Family Meal!•Growth & Development opportunitiesThe determination of what a specific employee in this job classification is paid depends on a number of factors, including but not limited to prior employment historyjob-related knowledge, qualifications and skills, etc.Creative Culinary Management is an equal opportunity employer.

Created: 2025-01-08