DISTRICT MANAGER I - NYC, CT, NJ
CulinArt Sector - Port Chester, NY
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Position Title: DISTRICT MANAGER I - NYC, CT, NJ Pay Grade: 16 Reports To: VP of Operations?Salary: $120,000-$130,000yr CulinArt Group operates over 250 onsite corporate, higher education, private school, healthcare and destination recreationleisure dining facilities in 18 states, including cafés, coffee bars, concessions, executive dining, catering and conference dining, social cateringspecial events, office coffee service and vending. CulinArt's extremely diverse client portfolio affords great opportunities for career advancement within the company, across multiple industry segments and geographic regions. Job Summary As a District Manager, you will oversee 10-12 accounts across New York City, Connecticut, and New Jersey. You will lead and manage a team of Resident District Managers and Directors of Dining Services to ensure the highest quality of food service while maintaining strong client relationships. This role requires you to balance strategic leadership, financial management, and customer satisfaction to ensure success across all accounts.Key Responsibilities:Monitor and analyze the financial performance of all accounts to ensure profitability and alignment with budget goals.Lead, coach, and develop a team of Resident District Managers and Directors of Dining Services to achieve operational excellence.Build and maintain strong relationships with clients, ensuring their needs are met with high levels of customer satisfaction.Ensure consistent and fair administration of personnel policies across all locations.Oversee planning, budget analysis, and reporting for the region, ensuring smooth operations at each account.Actively participate in the sales process to identify new business opportunities andPreferred Qualifications:Bachelors Degree (preferred).5-7 years of experience in contract food service management, with a proven track record of success in multi-unit operations.Experience in corporate dining food service management is highly preferred.Strong leadership, communication, and interpersonal skills.Expertise in budgeting, financial reporting, and cost management.Proven experience managing multiple locations and leading teams across regions.Able to travel throughout NYC, CT and NJApply to CulinArt today!CulinArt is a member of Compass Group USAClick here to Learn More about the Compass Story! Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity. We will consider for employment all qualified applicants, including those with a criminal history (including relevant driving history), in a manner consistent with all applicable federal, state, and local laws, including the City of Los Angeles Fair Chance Initiative for Hiring Ordinance, the San Francisco Fair Chance Ordinance, and the New York Fair Chance Act. Applications are accepted on an ongoing basis.Associates at CulinArt are offered many fantastic benefits.MedicalDentalVisionLife Insurance ADDisability InsuranceRetirement PlanPaid Time OffHoliday Time Off (varies by sitestate)Associate Shopping ProgramHealth and Wellness ProgramsDiscount MarketplaceIdentity Theft ProtectionPet InsuranceCommuter BenefitsEmployee Assistance ProgramFlexible Spending Accounts (FSAs)Paid Parental LeavePersonal LeaveAssociates may also be eligible for paid andor unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here for paid time off benefits information.Req ID: 1403719CulinArt Sector NANCY M TEIXEIRA [[req_classification]]
Created: 2025-03-06