Bartender
Toast Cedarburg - Cedarburg, WI
Apply NowJob Description
Bartender responsibilities include:Preparing alcoholic or non-alcoholic beverages for bar and patronsInteracting with customers, taking orders and serving food and drinksAssessing bar customers' needs and preferences and making recommendationsJob briefWe are looking for an enthusiastic Bartender to provide an excellent guest experience. Good Bartenders will be able to follow our cocktail receipts and suggestively sell our beveragefood items with in depth knowledge. This service must exceed our customers' needs and expectations. Compensation includes hourly pay rate and tips. ResponsibilitiesPrepare alcohol or non-alcohol beverages for bar and restaurant patronsInteract with customers, take orders and serve food and drinksAssess customers' needs and preferences and make recommendationsMix ingredients to prepare cocktailsPlan and present bar menuCheck customers' identification and confirm it meets legal drinking agePrepair, Restock, and replenish bar inventory and suppliesStay guest focused and nurture an excellent guest experienceComply with all food and beverage regulationsMonitor and ensure safe beverage consumption in the restaurantAccurate cash handlingActively clean and sanitize all bar preparation surfaces Requirements and skillsResume and proven working experience as a BartenderCurrent Operators Liquor License for the local municipality Excellent knowledge of mixing, garnishing and serving drinksComputer literacyPositive attitude and excellent communication skillsAbility to keep the bar organized, stocked and cleanRelevant training certificateGREAT TEAMWORK!Frequently asked questionsWhat does a Bartender do?Bartenders are friendly, highly organized and proactive professionals. They are efficient and have exceptional customer service skills. They have a wide range of knowledge regarding Liquor, Beer, Wine, and nonalcoholic alternatives.What are the duties and responsibilities of a Bartender?Bartenders work directly with customers by mixing and serving drink orders in addition to food orders. Their responsibilities include verifying age requirements, knowing alcohol pairing and tastes, knowing information pertaining to beer, wine, and liquor, processing payments, managing inventory and cleaning bar supplies. They also handle food orders directly from customers or the wait staff and inform customers of any specials. They ensure food and beverage compliance, restock bar inventory, and manage the overall bar operations.What makes a good Bartender?A good Bartender is friendly, organized, has a good memory and can communicate efficiently and effectively with a diverse group of customers. They are energetic, confident, have a strong knowledge of alcoholic beverages and practice good time management skills. They must be able to work quickly, in fast-paced environments and
Created: 2025-03-05