Fast Food Maintenance Technician

Description### Duties:- Maintain locations including Kitchen equipment and HVAC- Ensure food quality and presentation meet company standards- Maintain cleanliness and sanitation of work areas, equipment, and dining areas- Follow all food safety and handling procedures- Provide excellent customer service and address customer concerns or complaints promptly- Assist with inventory management and restocking supplies as needed### Experience:- Previous experience in a fast-paced food service environment preferred- Knowledge of food safety regulations and procedures- Ability to work in a team environment and follow instructions- Strong communication skills in English, both verbal and written- Ability to handle cash transactions accurately- Basic math skills for measuring ingredients and calculating changeNote: This position does not require any specific industrial mechanic, fabricating, boiling, CMMS, HVAC, precision measuring instruments, or industrial electrician skills.Benefits:401(k)401(k) matchingDental insuranceHealth insuranceLife insurancePaid time offVision insuranceExperience level:3 yearsSchedule:Every weekendExtended hoursMonday to FridayNight shiftOvernight shiftRotating weekendsWeekends as neededWork setting:Construction siteOutdoor workCompany InformationAs the fastest growing pizza chain in the U.S., there's no denying that Little Caesars is doing something right. We're an international brand that's a household name and a front-of-mind decision when you've got pizza on the brain. We've grown tremendously since opening the first store in 1959 - and we're still growing. But, at the end of the day, our success as a big-town name is because of our focus on small town values.

Created: 2025-03-04