Food Runner - Restaurant

Job Summary:The Lambertville Restaurant and Inn, a member of Genesis Hospitality, is seeking for experienced and team-oriented candidates for the Food Runner position. Candidate must be willing to work weekdays, weekends andor holidays. Responsibilities:Set-up workstation before restaurant opensMake sure dishes presentable and with proper garnishMaintain plates, doilies and saucesMaintain communication with waiting staff and the Kitchen staffMake sure that all equipment is cleanRe-stock workstationAlways be polite and professionalRequirements:Experience is a plus but not necessaryHave working knowledge of the predominant language(s) of our guestsBe able to lift, reach, bend, and stoopBe able to work in a standing position for long periods of timePunctuality and regular and reliable attendance Physical Demands:Physical, Mental and workplace Environment Conditions The employee is regularly required to sit; use hands to handle or feel; reach with hands and arms; and talk or hearThe employee is frequently required to stand and walkRequires moderate physical efforts: standing, carrying, bending, stretching, stooping, pulling and pushing, lifting of weights up to 50 pounds.Specific vision abilities required by this job include: close vision, distance vision, color vision & focusWorking Conditions: Workplace Environment ConditionsKitchen EnvironmentThe noise level in this workplace is usually mild to moderateWorking conditions involve noise, heat, changes in temperature, kitchen elements, odors, moisture, etc.Visit us at Hospitality is part of Genesis Global Group and is an equal opportunity employer.Other details Pay Type Hourly Apply Now

Created: 2025-02-21