Line Cook

Job Description:Are you passionate about preparing high-quality food and working in a fast-paced, team-oriented environment? We're looking for a dedicated Line Cook to join Dialtone Coffee+Wine Bar. As a Line Cook, you will play a key role in delivering a remarkable dining experience, ensuring every dish is prepared to perfection while maintaining a safe, sanitary, and efficient work environment. If you have excellent knife skills, a keen eye for detail, and a love for great food, we'd love to have you on our team!Perks and BenefitsCompetitive pay & a Comprehensive Benefit Package.Other benefits include Health Saving Account, Flexible Saving Account, Employee Assistance Program.Annual Education AllowanceGenerous Referral ProgramFun & collaborative company culture with lots of team building eventsFriends and Family rates for Level Hotels & Furnished Suites, The Opus Hotel, and The Emily HotelWhat Will You Do?Cookprepare food items according to a pre-assigned menu.Plating and garnishing meal items in accordance with the instructions provided by the ChefManager.Expedite food in cooperation with other cooks so it comes out in a simultaneousconsistent fashion.Ensuring that all cooking stations are adequately stocked with the necessary meal ingredients and cooking equipment.Assist with preparation and production of menu items following standardized recipes and procedures and using equipment such as ovens.Demonstrate excellent knife skills and product identification, all while keeping in mind sense of urgency and time restrictionsAssist in the supervision, training, and delegation of work for personnel in the food service unit.Follow safetysanitation procedures in the handling of foodequipment.Serve and dish up foods, adhering to standardized portions, as required.Clean kitchen and washclean kitchen utensils and equipment.Assist the team in operating the dishwasher and help wash restaurant supplies.Assist in special cleaning projects, as assigned.Maintain efficient standards of operation and time preparation periods to meet service schedules.Ensure that food reaches serving lines at proper temperatures.May be required to butcher meats, fish and poultry for portioning and production.May be required to assist in the setting up, serving and cooking of menu items required for special functions, catered events or plete monthly food audit. Put away all supplies according to restaurant food standards, in a timely manner.Perform related duties as assignedWhat You Bring:Culinary arts education preferred Experience as a line cook in a similar environment preferredHigh School Diploma or GEDCertified in food handling within 60 days of assignment by approved trainer.About the Company:Coffee bar by day, wine bar by night. Dialtone is your neighborhood cafe serving up a selection of fresh-baked pastries, convenient grab & go options, fresh-made sandwiches, and grazing platters that pair perfectly with our rotating selection of wines.Salary Range:$19 -$21 hourAbout The Company:OnniFor over half a century, Onni has been building communities for people to live, work, and play. Our success reflects our commitment to our employees and partners, and our dedication to quality construction, innovation, sustainability, and customer satisfaction. Our expertise expands across North America, with offices in Vancouver, Toronto, Los Angeles, Seattle, Phoenix, and Chicago.How To Apply:Please apply through the link on the job posting and attach your resume and any other required documents.We thank all applicants for your interest in the Onni Group. Note that only those applicants under consideration will be contacted.

Created: 2025-02-19