Happy Camper Wrigley - Cashier & Food Runner
Happy Camper - Chicago, IL
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We are the marinara-muddled minds behind Chicago's Happy Camper, Homeslice, and Paradise Park. Our restaurants are wall to wall with lights, murals, and vignettes for the perfect gram. We are known for our art inspired spaces, delicious food and great vibes. Our brand is glued together by our company culture. Currently, we are looking for other folks who are enthusiastic about being part of our team and growing our ever-evolving brand. Many of our employees have been with the company from the first installment of the brand. Our careers feel like a life purpose for many of us and a common thread is that we pay a distinct amount of attention to detail in creating this atmosphere. The ideal candidate wants to really enjoy their work environment and the people they work with. With a restaurant group expanding as rapidly as we have, we need someone who is self-motivated, and willing to take initiative. The ideal candidate wants to really enjoy their work environment and the people they work with. With a restaurant group expanding as rapidly as we have, we need someone who is self-motivated, and willing to take initiative. Cashier PositionJob Summary: We are looking for Cashiers to manage all carry out transactions with customers accurately and efficiently in addition to delivering food to tables at our restaurant. As a cashier, you are responsible for overseeing all carry out orders in addition to food running for in house customers at our tables. This will also involve double checking each food order to ensure accuracy.Ultimately, you'll ensure all transactions run smoothly and will help us maximize customer satisfaction.The ideal candidate wants to really enjoy their work environment and the people they work with. With a restaurant group expanding as rapidly as we have, we need someone who is self-motivated, and willing to take initiative. This position is located at:Happy Camper - Wrigley3458 N Clark StreetChicago, IL 60657Responsibilities: Manage transactions with customers Facilitate online orders through restaurant POS systemAnswer the phone and take carry out ordersTake in-house to go ordersDouble check all ordersKnowledge of the food menu and table numbersCollect payments whether in cash or creditIssue receipts and changeMaintain clean and tidy checkout areasStrong communication and time management skillsCustomer satisfaction-oriented Manage third party deliver apps (i.e., Doordash, UberEats, Caviar, Postmates and Grubhub)Other Functions:Be available to fill in as needed to ensure the smooth and efficient operation of the restaurant as directed by the restaurant manager or immediate supervisorComplying with health and food safety standards, restocking items, and cleaningOperating the cash register, answering the phone, providing great customer service, and following company policies & proceduresTake on other responsibilities as assigned by Management Physical Functions:Ability to stand and walk a minimum of 8 hours or as neededMust be able to exert well-paced and frequent mobility for periods of up to 8 hours or asneededWill frequently reach, feel, bend, stoop, carry, finely manipulate and key in dataWork in both warm and cool environmentsHigh levels of noise from music, customer and employee trafficMust be able to tolerate potential allergens: peanut products, egg, dairy, gluten, soy,seafood and shellfish. Qualifications, Education and Behavior:High school diploma or equivalent preferredAbility to provide top notch customer service in a fast-paced environmentA positive attitude and ability work well under pressure with all restaurant staffDoes high-quality work while unsupervisedWilling to follow instructions and ask questions for clarification if neededAble to work in a standing position for long periods of timeAbility to provide top notch customer service in a fast-paced environmentAble to safely lift and easily maneuver trays of food when necessaryWilling to follow instructions and ask questions for clarification if neededAble to handle money accurately and operate a point-of-sale systemAble to work in a busy restaurant environmentRestaurant experience a plus CertificationsExperience: Food Handlers certification requiredPrevious restaurant experience preferredCompensation DetailsCompensation: $18-20 Hourly (Based on Experience) plus tip share, earn up to $2-$4hr. extra in tips.Benefits:Get Paid $ to Refer your Friends*50% dining discounts during shift25% dining discounts at other locationsFlexible schedules in a fun, family friendly, team environmentMedical, Dental and Vision Options**Paid time off - vacation and sick**Free Uniform (Up to two branded T-Shirts) **Eligibility based off of time in position and average hours worked*Referred Employees Must Be in Good StandingRequired SkillsCustomer ServicePOS SystemsDepartment: Front of HouseReports to: General ManagerStatus: Variable Hour FLSA Code: Non-exemptLocation: ChicagoHappy Camper is an equal opportunity employer. We value diversity in gender, race, ethnicity, sexual orientation, gender identity, disability, religion, age, veteran status, life experiences and ideas. We are committed to providing equal employment opportunities and strive to provide an inclusive culture that embraces diversity.Must be eligible to legally work in the United States.
Created: 2025-02-18