Team Member Customer Service Hospitality Professional ...
ChickfilA - Barrington, NJ
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Description$15.49+hour and every Sunday off! Full-Time and Part-Time Available! **$16.50hour based on restaurant experience, 20-25 hrs.week, flexible availability Monday - Friday and 2 or more Saturdays per month open availability. Employee PromiseWe want our employees to flourish, that is why we promise to create an environment that promotes community, advancement and impact. We back up our promise with a benefits package that supports health, wealth, and well-being.Team Member & Manager's Code of Honor:We are a cohesive team acting as oneWe commit to the habit of excellenceWe serve the individual who is serving the guestWe talk to each other and not about each otherWe seek to understandWe make all decisions with integrityWe know we are doing right when we are having fun!Manager's Code of HonorWe hire character and develop skillsWe offer continuous praise and feedbackWe send negativity to work someplace elseWe celebrate loyalty and develop potentialIf you believe you can practice all of our Code of Honor everyday on shift, please read further!We are looking for enthusiastic, hard-working, servant leaders to join our family at Chick-fil-A Barrington. We pride ourselves in having the best people in the business. Your support in Front of House will be essential to our restaurant in continuing to be "remarkable".Your ImpactWork in high performance teams in multiple areasProvide unforgettable hospitality within and even beyond the four walls of our restaurantHave a positive influence on all who come into contact with Chick-fil-A, and the communityParticipate in a fast paced, upbeat environment that serves guests in record times with top quality products.Maintain a refreshingly clean environmentYour OpportunityWith over 100 employees at this location and multiple tiers of leadership, there's plenty of room to grow!Path for growth includes: Crew Member, Hospitality Professional, Kitchen Professional, Learning Coach, Team Leader, Manager and Director LevelsOur Commitment to You:Work in a positive environment where you'll feel like you're a part of the communityReceive focused training by leaders who care about you professionally and personallyGiven a clear growth path and tools to advance through leadershipAbility to learn valuable skills from one of the fastest growing most recognized and highly praised brands.Sundays off!Additional Info:Part-Time AvailableFull-Time AvailableCompetitive Pay & Progressive WageRequired to work Fridays and 2 or more Saturdays per monthResponsibilities and DutiesCompleting Tasks and ensuring that products and guests' experience are consistent with our brand, culture and municate clearly with guests, fellow team members and leaders.Always courteously greet guests , take orders, explain and suggest menu items.Stand for periods of up to 3.5 hours in lengthMaintain a sanitary and safe restaurant by mopping, sweeping floors, removing trash, cleaning equipment, and keeping restrooms clean and neatNeatly and accurately Stock products and suppliesAble to lift, push and pull up to 40 poundsPreparing, assembling and serving products to food stations and guestsComply with Food Safety and Health Inspection StandardsAssemble, clean, maintain and operate, soft serve machine and soda towersBenefits: Free Food, Flexible Schedule, Great Benefits, Scholarship Opportunities and more.RequirementsMust be 16+ years of ageA positive attitudeA hunger to growA desire to work hard in serving othersA love for peopleAbility to work in a fast paced environmentExperience working in a team orientated environmentAbility to work and move with a sense of urgencyBasic mathematical and portioning skillsPreferred 1+ year experience in bussing tables, food running or hostingCompany InformationOur restaurant is part of a family of restaurant businesses with a proud history of success. From simple beginnings in a small restaurant in Hapeville, Georgia, founded in 1946 by Company founder and Chairman S. Truett Cathy, Chick-fil-A has grown into one of the largest privately-owned fast food restaurant chains in the nation. Credited with introducing the original boneless breast of chicken sandwich and pioneering in-mall quick-service our kitchens, we focus on fresh and simple ingredients. And we always have. Since the beginning, we've served chicken that is whole breast meat, with no added fillers or hormones, and we bread it by hand in our restaurants. Produce is delivered fresh to our kitchens several times a week. Salads are chopped and prepared fresh throughout the day.Here at Chick-fil-A at Audubon Crossings & Barrington FSUs, we have always focused on providing great food in a clean, friendly environment, and on providing outstanding customer service. Some of the core values that we believewill help us be "America's Best" include:•Customers First: We strive to meet or exceed the customer's expectations for running ourrestaurant businesses by providing delicious food in a clean, friendly, and welcoming environmenton every single visit. •Working Together: Working together at Chick-fil-A at Audubon Crossings & Barrington is at the heart of how we do our work and serve others.•Continuous Improvement: Chick-fil-A at Audubon Crossings & Barrington seeks to improve every day and hope our team members will always seek to improve both personally and professionally, in all aspects of their lives. •Personal Excellence: Chick-fil-A at Audubon Crossings & Barrington strive for excellence in all that is doneIntegrity is paramount. •Stewardship: Chick-fil-A at Audubon Crossings & Barrington strive to be good stewards of all that is entrusted to us - time, talents, and resources.It may not be the easy way, but it's the only way we know.
Created: 2025-02-18