Sushi Chef

Sushi by Bou is seeking a skilled and passionate Sushi Chef to join our expanding team. In this role, you'll foster strong team collaboration, enhance the customer experience, and contribute to the growth and success of the pensation: $1500 - $1800+ per week, depending on experienceResponsibilities:Manage inventory levels for a wide range of raw fish and other ingredientsPrepare all types of sushi including nigiri, sashimi, & handrollsAttention to detail in the food preparation process, mastering quality controlComply with nutrition and sanitation regulations and safety standardsFoster a climate of cooperation and respect between co-workersQualifications:1+ years Japanese cuisine experienceAbility to listen to and facilitate special requests from our clientsExceptional and proven sushi workspace management abilityStrength in dividing responsibilities and monitoring progressOutstanding communication skillsAbility to create a positive, fun, and exciting environment by interacting with our clientsUp to date with culinary trends and sushi preparation processes'Benefits:Competitive salary and benefits packageOpportunity to work in a dynamic and growing industryBe part of a creative and collaborative teamMake a significant impact on the success of a well-respected national brandIf you are a passionate and skilled Sushi Chef who thrives in a fast-paced environment, we encourage you to apply!Please visit our careers page to see more job opportunities.

Created: 2025-02-17