Produce Quality Control

About The Chefs' WarehouseThe Chefs' Warehouse, Inc. (combines exceptional quality and brand building with broadline food service distribution for more than 35 years. With Protein, Specialty, Produce, and Broadline offerings, we service the most discerning chefs in a hybrid approach of convenience and superior quality. We introduce more than 2,000 artisan producers of the world's finest ingredients from over 40 countries to the finest chefs in the world. We passionately consult, sell, and build relationships with more than 35,000 customers through the most experienced network of over 600 consultive sales associates, best-in-breed technology, rapid service, and support levels that solidify our long-standing ties to both established and up-and-coming premium restaurants. Mission: The mission of The Chefs' Warehouse is to provide the world's greatest ingredients to the world's best chefs. Our C.H.E.F.S. Values: Curious & Creative Hungry For Food & Results Entrepreneurial Forward Thinking & Flexible Supportive (Of Peers & Chefs)Pay Rate $23.00HRPosition Summary: The Produce QC team member will assist in maintaining the highest quality produce, consistent with the longstanding reputation of Chefs Warehouse. We are looking for a candidate with demonstrated experience with fresh produce and a strong background in quality control in the food industry.What you'll do:Make informed decisions about produce quality, with consideration for customer experience and shrink %Maintain accurate inventory by conducting daily inventory counts, as well as making accurate and timely inventory adjustmentsCullrework cases in an effort to reduce shrinkCommunicate effectively with operations, sales, and buying teamsProduce reports to share interdepartmentally About you:2-4 years experience with food, especially fresh produce1-2 years warehouse experienceFamiliarity with food safety protocolsLiteracy in basic technology, including inventory management systems, Excel spreadsheets, etc. Efficient, with attention to detail Willing to work in temperatures between 37-52 degreesAble to lift 50lbsOutstanding team player#LI-MD1The above job description is not an all-inclusive list of duties and standards of the position. Incumbents will follow any other instructions, and perform any other related duties as assigned by their supervisor.Perks & Benefits:Paid Vacations, Paid HolidaysHealth, Dental and Medical BenefitsWeekly payLife Insurance5% above cost for our high-quality food productsEmployee discounts for travel and events401kEmployee Stock Purchase PlanThe Chefs' Warehouse is an Equal Opportunity Employer that does not discriminate based on actual or perceived race, creed, color, religion, alienage or national origin, ancestry, citizenship status, age, disability or handicap, sex, marital status, veteran status, sexual orientation, pregnancy, gender identity or any other characteristic protected by applicable federal, state, or local laws. We also consider qualified applicants with criminal histories, consistent with applicable federal, state and local law. Our management team is dedicated to this policy with respect to recruitment, hiring, placement, promotion, transfer, training, compensation, benefits, employee activities and general treatment during employment. We are dedicated to building an inclusive and diverse workforce.Other details Pay Type Hourly Min Hiring Rate $23.00 Max Hiring Rate $23.00 Apply Now

Created: 2025-02-17